Peppa Pig Glazed Birthday Cake
Overview
How to cook Peppa Pig Glazed Birthday Cake at home
Tags
Ingredients
Steps
-
Prepare an 8-inch cake base, two dragon fruits, and whipped cream
-
Spread light cream and put the fruit on it, then spread another layer of light cream and cover it with a piece of cake. Spread the cream and put the fruit on it. Spread the cream and cover the cake piece
-
Spread the dough. Please forgive me for the fact that the cream was too cold in the refrigerator and a bit frozen, so the result was not very good and very rough. At this time place the cake in the refrigerator to chill.
-
Put the whipping cream and chocolate for the glaze into a water-free and oil-free bowl. Take a pot and boil warm water. Turn off the water. Put the bowl in and set aside water to melt. Stir constantly until melted
-
When it is warm, put it into a piping bag, take out the cake from the refrigerator, start piping from the edge, squeeze more where you want it to drip, and squeeze the rest into the cake
-
Just put in the decorations.