Spinach, tofu and minced meat porridge

Spinach, tofu and minced meat porridge

Overview

Baby food, there are new tricks every day.

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Ingredients

Steps

  1. I prepared all the materials, but I forgot to put the fungus in and take pictures

    Spinach, tofu and minced meat porridge step 1

  2. My mother made the meatballs, and I used a whole one. This pot of porridge is what my baby eats for a day. Because the baby can eat meat, I added more. Chop the fungus, spinach, and crush the meatballs and set aside.

    Spinach, tofu and minced meat porridge step 2

  3. Pour the soaked rice into the pot and cook for about 20 minutes until thickened. Cook over low heat

    Spinach, tofu and minced meat porridge step 3

  4. Pour all the ingredients into the cooked porridge, add a little salt to taste, stir evenly, add tofu, stir evenly, turn up the heat and cook for a while, then turn off the heat and complete.

    Spinach, tofu and minced meat porridge step 4