Ginger brown sugar paste
Overview
Girls who are cold can eat it in the morning, spread it on bread, and drink it with water. Don’t eat ginger at night!
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Ingredients
Steps
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Peel the ginger
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Cut into pieces, large juice
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Cook in a pot
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Strain out the residue (I use a colander)
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Bring to a boil and add brown sugar
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Cook, stirring constantly
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Collect ointment
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Cool and store in bottle.