Grilled Sausage

Overview

The unforgettable grilled sausage used to be my favorite. Every time after school, there is always a long queue at the place selling grilled sausages in front of the school. The children are rushing to shout, "Give me one, give me one. At that time, it was one yuan per piece. Now I can make it myself. I can take the snacks home and take a look if I like them:

Tags

• snacks
• children
• afternoon tea
• taiwanese food
• summer recipes
• fast food
• chili powder
• fermented bean curd juice
• grilled sausage
• oil
• salt and pepper

Ingredients

Steps

1. 1 Prepare sausage

   

2. 2 Unfreeze

   

3. 3 Use scissors to cut out the pattern

   

4. 4 Prepare the oil and brush a layer of oil on the skin

   

5. 5 Preheat the oven in advance and bake at 200 degrees for 10 minutes

   

6. 6 Out of the oven

   

7. 7 Prepare fermented bean curd juice, salt, pepper and chili powder

   

8. 8 Brush the skin with fermented bean curd juice

   

9. 9 Sprinkle with salt, pepper and chili powder

   

10. 10 Finished product

    

11. 11 Finished product