Shredded beef stew

Overview

How to cook Shredded beef stew at home

Tags

• hot dishes
• home cooking
• baicai bangzi
• convenient fabrics
• ginkgo
• potatoes
• shredded beef

Ingredients

Steps

1. 1 Shred cooked beef into strips: cut cabbage into strips and set aside.

   

2. 2 Put the above materials into the Baoyuan pot.

   

3. 3 Add the ginkgo nuts and close the lid.

   

4. 4 Place over medium heat.

   

5. 5 Peel the baby potatoes and cut into thick strips.

   

6. 6 Also put it in the pot and continue to simmer over medium heat.

   

7. 7 Jinmailang seasoning.

   

8. 8 Add seasoning to the pot.

   

9. 9 Mix well.

   

10. 10 Cook for 15 minutes and then turn off the heat.

    

11. 11 Put it in a big bowl and eat (picture of the finished product).