【Red Date and Pear Soup】A chilled and refreshing drink
Overview
The weather is hot, and red date and pear soup can be seen everywhere in shopping malls and food streets. The color is transparent and cool, with ice dew hanging on the wall of the cup. It makes people want to drink just looking at it! But how many pears were put into those cups of drinks? How many dates? Just thinking about spending money to buy this kind of drink makes me feel bad! So I want to make a real red date sugar water by myself. Come and satisfy my little desire!
Tags
Ingredients
Steps
-
Two big pears, four big red dates, and rock sugar as appropriate. Because I like sweets, I put a big piece.
-
Cut the pears into slices.
-
Core the dates and cut them in half.
-
Put 2/3 of the water in the pot.
-
Put all the raw materials into the pot.
-
After boiling over high heat, simmer over low heat for 25 minutes (or when you smell the fragrance of jujubes all over the house^_^)
-
Sieve the cooked soup water (to remove impurities) and put it into a fresh-keeping bucket. Let cool and put in the refrigerator.
-
Take it out and take a sip the next day. It's sweet, has a strong jujube aroma, and is cool and translucent. It feels so comfortable! Don’t waste the cooked pulp, it can be eaten. It has another taste. Boiled pears can also clear away heat and moisturize the lungs. Very good!
