Rehearsal

Overview

How to cook Rehearsal at home

Tags

• hot dishes
• home cooking
• corn kernels
• peas
• spare ribs

Ingredients

Steps

1. 1 Blanch peas and set aside

   

2. 2 Boil the spareribs in water to remove blood and pressure cook for 30 minutes

   

3. 3 Cut carrots and cucumbers into shreds and set aside

   

4. 4 Sauté the minced garlic until fragrant, braise the pork ribs (sugar, soy sauce), remove from the pan and add the vegetables, and sprinkle with white sesame seeds on the plate