Fragrant and creamy potatoes, a quick party snack

Overview

If friends suddenly come to visit and you don’t have time to prepare anything, this simple and quick snack can come in handy.

Peel and cut potatoes into cubes.
Add salt to warm water and soak potato slices, set aside.
Pat the garlic, spread a few circles in the mold (it will smell garlic), and then apply an appropriate amount of butter.
Place the reserved potato slices in the grinder, stacking them one on top of the other.
Pour in the whipped cream.
Sprinkle some black peppercorns.
Put it into the bottom layer of Dongling oven DL-K38B for baking, with the upper and lower heat at 170 degrees for 30 minutes. You can see the burnt color on the edges.
Let’s eat. Do you think you can smell the fragrance even through the screen?