Homemade honey yogurt
Overview
There is a group of people who are lactose intolerant and cannot drink milk, milk powder and other dairy products. They will easily suffer from diarrhea every time they drink it. Unfortunately, we have such a baby in our family, and we also have a little guy who likes sweet and sour taste, so our dairy products are mostly yogurt. Seeing that everyone was making homemade yogurt, I couldn’t resist the temptation and decided to use bacteria powder to join the homemade yogurt team. . . . . .
Tags
Ingredients
Steps
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Ingredients needed to prepare homemade yogurt
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Pour three packets of pure milk into the yogurt bucket
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Pour in a small bag of mushroom powder
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Add appropriate amount of honey and stir evenly
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Let the stirred milk stand for five minutes and then put it into the yogurt machine
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Close the lid of the yogurt bucket and then the lid of the yogurt machine and turn on the power for 8-10 hours
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Remove the lid and the yogurt can be consumed directly. It will taste better after being refrigerated.