Shredded Pork with Dried Pickled Vegetables

Shredded Pork with Dried Pickled Vegetables

Overview

I used to order it as a side dish when eating out with my colleagues.

Tags

Ingredients

Steps

  1. Prepared ingredients.

    Shredded Pork with Dried Pickled Vegetables step 1

  2. The ingredients and condiments are cut and ready for use.

    Shredded Pork with Dried Pickled Vegetables step 2

  3. Pour an appropriate amount of oil into the pot, add a pinch of salt, fry the dried seeds and remove.

    Shredded Pork with Dried Pickled Vegetables step 3

  4. Leave oil at the bottom of the pot and sauté the condiments and chili shreds until fragrant.

    Shredded Pork with Dried Pickled Vegetables step 4

  5. Pour in the fried dried seeds and stir-fry.

    Shredded Pork with Dried Pickled Vegetables step 5

  6. Add the shredded pork that was fried in advance.

    Shredded Pork with Dried Pickled Vegetables step 6

  7. Boil a little water (I like dishes with a bit of soup)

    Shredded Pork with Dried Pickled Vegetables step 7

  8. Pour in the mustard that has been soaked and washed in advance and stir-fry.

    Shredded Pork with Dried Pickled Vegetables step 8

  9. Just season with light soy sauce before serving.

    Shredded Pork with Dried Pickled Vegetables step 9

  10. Remove from the pot and serve.

    Shredded Pork with Dried Pickled Vegetables step 10