Pumpkin Tremella Dew

Overview

The climate is dry in autumn. The simplest way to nourish the lungs is to actively replenish water. You should eat more foods that nourish yin and moisturize the lungs. Pumpkin warms the body and replenishes qi. Tremella fungus is rich in natural plant gum. It also has the functions of benefiting the stomach, promoting body fluids, nourishing yin, and moisturizing the lungs. It is a natural moisturizing food. Eating the two together can nourish yin and moisturize the lungs, nourish blood and qi, and improve autumn dryness.

Tags

• drinks
• home cooking
• juice
• dried white fungus
• pumpkin

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 Soak the white fungus in water for 4 to 6 hours.

   

3. 3 Wash the soaked white fungus and tear it into small pieces.

   

4. 4 Peel the pumpkin, wash and cut into small cubes.

   

5. 5 Pour the above food ingredients into the automatic soymilk machine together, and add water to between the upper and lower water levels.

   

6. 6 Press the "rice paste" button and cook until the soymilk machine prompts that it is ready.

   

7. 7 According to your own taste, add rock sugar and stir until it dissolves.