Peach Berry Popsicle
Overview
Catch the tail of summer with moving colors.
Tags
Ingredients
Steps
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The main materials are ready.
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Stir the cranberries, blueberries and sugar evenly;
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Put it into a food processor and make a pulp;
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Pour a bottle of RIO peach into the pulp and mix well;
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Pour into the ice cream mold;
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Cover and insert the ice cream sticks.
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Put it in the refrigerator overnight and it's OK.