Steamed Dried Pork
Overview
This is an upgraded version of steamed pork
Tags
Ingredients
Steps
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Cut the pork into pieces and marinate it with dark soy sauce, salt and sugar for one day
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Coat the marinated meat pieces one by one with slag powder
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Coat it with slag powder and lay it out. Let it dry in the sun for a long time. It will feel hard and dry.
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The dried meat is steamed in a basket. The remaining meat is placed in the freezer and steamed as needed
