Peach gum, saponin, rice and pear soup
Overview
I rummaged through the small box of cereals and dug out some peach gum and saponin rice, so I made some and tried to eliminate all the inventory at home.
Tags
Ingredients
Steps
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Soak the saponin rice and peach gum one day in advance.
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Peel the fragrant pears and cut into pieces.
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Put it in a small milk pot and cook. Simmer for 30 minutes.
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When cooked, add wolfberry and cook for a while. Originally, saponin rice is sweet, so add less sugar.
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Fill the bowl.