Homemade yogurt

Overview

How to cook Homemade yogurt at home

Tags

• drinks
• bacteria powder
• pure milk
• powdered sugar

Ingredients

Steps

1. 1 Pour in pure milk (I chose bagged milk)

   

2. 2 Add bacteria powder

   

3. 3 Add powdered sugar (a small amount) and mix thoroughly

   

4. 4 Pour in the remaining milk and continue to stir evenly

   

5. 5 Put it in the yogurt machine and turn it on, 6-8 hours in summer is enough (usually 10-12 hours in winter)

   

6. 6 After fermentation is completed, put it in the refrigerator to passivate for a better taste. It is more convenient to put it in yogurt bottles and eat it