Olive oil fried tomatoes

Olive oil fried tomatoes

Overview

Tomatoes are rich in nutrients and are delicious no matter how you cook them. Today I will make them Western-style and fry them in olive oil. They taste great!

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Ingredients

Steps

  1. Ingredients: 2 popular Provence tomatoes, olive oil, black pepper, rose sea salt.

    Olive oil fried tomatoes step 1

  2. Wash tomatoes and cut into thick slices. Set aside.

    Olive oil fried tomatoes step 2

  3. Pour olive oil into a non-stick pan, grind in black pepper and fry until fragrant.

    Olive oil fried tomatoes step 3

  4. Add tomatoes, fry on both sides, grind in black pepper and rose sea salt.

    Olive oil fried tomatoes step 4

  5. Fry both sides and that’s it!

    Olive oil fried tomatoes step 5

  6. Finished product!

    Olive oil fried tomatoes step 6