Shredded Pork with King Oyster Mushroom

Overview

I often cook and don’t know what to cook. Occasionally I buy king oyster mushrooms and fry them with shredded pork. They are still very fresh. Mushrooms and fungi don’t need any seasoning, they can be very fresh~~

Tags

• private kitchen
• king oyster mushroom
• light soy sauce
• oil
• shredded pork
• garlic
• red pepper
• salt

Ingredients

Steps

1. 1 Wash king oyster mushrooms and red pepper

   

2. 2 Cut the lean meat into shreds and add a small amount of light soy sauce to taste

   

3. 3 Cut king oyster mushrooms and peppers into shreds and set aside

   

4. 4 Heat the pan with cold oil, add minced garlic and sauté until fragrant

   

5. 5 Add shredded king oyster mushrooms and stir-fry

   

6. 6 After the king oyster mushrooms are stir-fried until soft, clear a space in the pot, add shredded pork and stir-fry until they change color

   

7. 7 Add shredded red pepper and stir-fry for 2 to 3 minutes. Add a small amount of light soy sauce and a spoonful of salt to the pot, then remove from the pot and place on a plate.