Stir-fried belly with three peppers

Overview

How to cook Stir-fried belly with three peppers at home

Tags

• hot dishes
• home cooking
• common dishes
• cooking wine
• edible oil
• light soy sauce
• pork belly
• small pickled pepper
• green pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Wash the pork belly, press it in a pressure cooker until cooked and cut into shreds.

2. 2 Cut the three peppers into shreds and set aside.

3. 3 Heat the oil in a pan, add shredded three peppers and saute until fragrant.

4. 4 Add the shredded tripe and stir-fry evenly.

5. 5 Add cooking wine and stir well.

6. 6 Add salt and light soy sauce to taste.

7. 7 Turn off the heat and serve.