Cranberry Peanut Nougat

Overview

How to cook Cranberry Peanut Nougat at home

Tags

• snacks
• butter
• cooked peanut kernels
• dried cranberries
• glutinous rice paper
• marshmallow
• milk powder
• packaging bag

Ingredients

Steps

1. 1 Prepared ingredients

   

2. 2 Melt the butter in a non-stick pan

   

3. 3 After the butter melts, add the marshmallows

   

4. 4 Stir-fry over medium-low heat until the marshmallows slowly melt

   

5. 5 All the marshmallows melted into a sticky state

   

6. 6 Pour in the milk powder and stir-fry evenly

   

7. 7 Stir into a dough

   

8. 8 Pour in cooked peanuts and dried cranberries

   

9. 9 Stir well and serve

   

10. 10 Pour into a non-stick container, I use a non-stick baking pan

    

11. 11 After cooling, remove from the mold and cut into small pieces

    

12. 12 I also wrapped it in a layer of glutinous rice paper

    

13. 13 Put it in a plastic bag and seal it

    

14. 14 Made a total of 40 pieces