Mung bean cake

Overview

I also learned from imitating cats and tigers

Tags

• snacks
• honey
• mung bean flour
• olive oil
• white sugar

Ingredients

Steps

1. 1 Steam mung bean flour for 30 minutes

   

2. 2 Take it out of the pot and crush it

   

3. 3 Add sugar, honey and olive oil and mix well

   

4. 4 Clamp it firmly with your hands and shape it into the desired shape