Original fragrant rice

Overview

Nowadays, rice is cooked in rice cookers, which is very convenient. In fact, the method introduced today makes the steamed rice very delicious. The workplace canteen also uses this method because there are many people eating. Although the rice used is not very good, it is still very popular after steaming it. Later, I did this for a while, and the soup after scooping out the rice was delicious. It was easy to have a little after the staple food. I happened to buy some fragrant rice at home, and I made it with fragrant rice today (the same goes for rice). Well, let’s take a look at this pure and original white rice

Tags

• staple food
• home cooking
• rice
• fragrant rice
• sesame oil

Ingredients

Steps

1. 1 Prepare an appropriate amount of rice according to the food intake of your family

   

2. 2 Wash the rice well

   

3. 3 After the water boils, add rice and a drop or two of sesame oil.

   

4. 4 Stir with a spoon to prevent the rice from sticking to the pot.

   

5. 5 After cooking for about five or six minutes, use a slotted spoon to scoop the rice onto the basket.

   

6. 6 Spread the rice as evenly as possible, but don't press it. Cover the pot and steam until cooked. Turn off the heat and simmer for three to five minutes.

   

7. 7 This is the rice soup after scooping out the rice

   

8. 8 Steamed rice can be eaten with other dishes.