Stir-fried mustard greens

Stir-fried mustard greens

Overview

How to cook Stir-fried mustard greens at home

Tags

Ingredients

Steps

  1. Wash mustard greens and set aside.

    Stir-fried mustard greens step 1

  2. Bring water to a boil in a soup pot, add appropriate amount of salt and blanch mustard greens for a few minutes, remove and drain.

    Stir-fried mustard greens step 2

  3. Cut the stems into thin slices and small pieces.

    Stir-fried mustard greens step 3

  4. Heat the oil in the pan, add the vegetable stems and stir-fry for a while.

    Stir-fried mustard greens step 4

  5. Add the leaves and stir-fry evenly, add an appropriate amount of salt and stir-fry evenly, and add a little pineapple before serving.

    Stir-fried mustard greens step 5

  6. Finished product picture.

    Stir-fried mustard greens step 6

  7. Finished product picture.

    Stir-fried mustard greens step 7