Durian Pizza

Overview

Some time ago, I saw on TV that a fast-food restaurant in Beijing called: Cheese Molecule attracted many diners with its durian pizza, and it won a trophy from a joint event between the Beijing Municipal Tourism Commission and Beijing TV Station. In fact, it is easiest to use durian as a fruit to make pizza. However, due to the high price of durian and the fact that some people cannot accept the unique taste of durian, there are many pizza shops but very few making durian pizza. I caught it at the fruit wholesale market the day before yesterday. I bought a perfectly ripe durian for 30 yuan. I made 20 Durian Snow Maidens, and today I made two durian pizzas, one large and one small. The taste is quite great!

Tags

• baking
• butter
• clear water
• cream cheese
• durian
• high gluten flour
• mozzarella cheese
• sugar
• dry yeast
• salt

Ingredients

Steps

1. 1 Put all the ingredients in the seasoning except butter into the bread machine, stir into a smooth dough, then add the butter, continue to stir until expanded, fermented to 2 times the original size, and deflated;

   

2. 2 Divide the deflated dough into 2 pieces according to the size of the baking pan, use a rolling pin to roll it to your preferred thickness, spread it into a pizza pan, and use a fork to prick some holes for deflation;

   

3. 3 Spread a layer of cream cheese on the crust;

   

4. 4 Then spread a layer of durian puree evenly on top;

   

5. 5 Sprinkle an appropriate amount of mozzarella cheese (according to personal preference) on top;

   

6. 6 Preheat the middle and lower racks of the oven to 200 degrees with upper and lower heat, bake until the cheese melts, and then take it out of the oven.