Xichang Dewei Fresh Braised Fat Sausage
Overview
How to cook Xichang Dewei Fresh Braised Fat Sausage at home
Tags
Ingredients
Steps
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Choose 4000 grams of pig intestine from the slaughterhouse
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Wash both sides and remove the oil on the intestinal wall and set aside
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5000g brine
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Dewei fresh marinated medicine 20g
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20g salt
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Pour the brine and medicated sausage into the brine and cook together
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Stew over slow fire for 120 minutes and serve
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Super delicious, smooth and refreshing, with endless aftertaste