Canned yellow peach

Overview

How to cook Canned yellow peach at home

Tags

• sugar water
• afternoon tea
• autumn recipes
• students
• rock sugar
• yellow peach

Ingredients

Steps

1. 1 Boil yellow peaches in water for 15 minutes

   

2. 2 Peel

   

3. 3 Cut into pieces

   

4. 4 Add rock sugar and steam for 40 minutes

   

5. 5 It tastes better when eaten cool😊