Butter Pan-fried Longli Fish

Butter Pan-fried Longli Fish

Overview

How to cook Butter Pan-fried Longli Fish at home

Tags

Ingredients

Steps

  1. Defrost the Longli fish naturally, dry the surface moisture with kitchen paper towels, and cut into appropriate sizes.

    Butter Pan-fried Longli Fish step 1

  2. Apply a small amount of salt and light soy sauce to both sides of the Longli fish, then apply an appropriate amount of olive oil and marinate for 2 hours.

    Butter Pan-fried Longli Fish step 2

  3. Heat a pan and add a pat of butter.

    Butter Pan-fried Longli Fish step 3

  4. When the butter is completely melted, add the Longli fish pieces and fry.

    Butter Pan-fried Longli Fish step 4

  5. When one side is formed, flip over and fry.

    Butter Pan-fried Longli Fish step 5

  6. After the Longli fish is completely fried, sprinkle black pepper and rosemary on the surface.

    Butter Pan-fried Longli Fish step 6

  7. Finished product pictures

    Butter Pan-fried Longli Fish step 7