Dragon Boat Festival, rose rice dumplings, fragrant and sweet
Overview
Rose rice dumplings, uploaded for the first time, I found that some pictures were not taken well, but the rice dumplings are very delicious, fragrant and sweet
Tags
Ingredients
Steps
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The glutinous rice has been soaked in advance. I soaked it overnight and drained it
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Add sugar and flower paste and mix well
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One bottle of flower cream 100g, 2 bottles used
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Add 20g rose petals, stir evenly, and it’s ready to be wrapped. It’s very fragrant
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After wrapping, you can put it in the pot for steaming. I steamed it for 4 hours. I forgot to take pictures of the rice dumplings when they came out of the pot. I just ate them. My baby is three years old and ate two. Wow~
