Peanut sprouts braised with crispy pork

Overview

There are some leftover peanut sprouts from hot pot and fried short pork in the refrigerator. Let’s make a dish together.

Tags

• cold dishes
• home cooking
• peanut sprouts
• small crispy pork
• steamed fish with soy sauce

Ingredients

Steps

1. 1 Remove the roots, peel and wash the peanut buds.

2. 2 Wash and take out.

3. 3 Boil the peanut sprouts and crispy pork together for five minutes.

4. 4 Remove and serve on a plate, top with steamed fish soy sauce and serve.