Beef floss

Overview

The beef floss made by yourself is genuine and safe for your baby to eat

Tags

• snacks
• beef
• beer
• garlic
• ginger
• soy sauce

Ingredients

Steps

1. 1 200g beef, washed

   

2. 2 Cut into cubes, stir-fry with water, take out, put into a pressure cooker, add all the accessories, press for 15 minutes, take out, I forgot to take a photo of the pressure cooker, haha

   

3. 3 Tear the meat into shreds

   

4. 4 Put it in a non-drying pan and stir-fry until the meat becomes darker in color and becomes firm to the touch.

   

5. 5 Just like that, dry, like beef jerky

   

6. 6 Put the food processor into blending

   

7. 7 Beat until velvety

   

8. 8 Add it to rice noodles for your baby, he will like it