Tomato tiger skin quail eggs

Overview

I bought some quail eggs at home and I don’t know how to get rid of them. Today I will teach you how to make a simple and delicious home-cooked dish!

Boil quail eggs and remove the shells.
Prepare tomato sauce.
Use a knife to draw a cross on the top of the tomato. After the water is boiled, blanch it in water for one minute and slowly peel off the tomato skin. Because the boiling water is scalding, it is very easy to peel the tomato skin.

$Tomato tiger skin quail eggs step 3$
Chop the tomatoes or break them into small pieces using a food processor.
Heat oil in a pot, heat the oil and reduce to low heat. Put the quail eggs in the pot and fry slowly until the surface becomes wrinkled and looks like tiger skin.
Exploded to this effect.
Leave a small amount of remaining oil and saute minced garlic until fragrant.
Pour in the diced tomatoes and add two tablespoons of tomato sauce.
Pour in the quail eggs, add a little water and simmer slowly, add a little salt and soy sauce.
Finally, take it out of the pot and thicken the gravy with water starch. It’s easy to have delicious and beautiful dishes ready, isn’t it? .