Pork belly and chicken---cooking soup soup

Overview

How to cook Pork belly and chicken---cooking soup soup at home

Prepare the pork belly, clean it, clean the internal organs of a black-bone chicken, and a little ginger.
slice.
Stuff the ginger into the belly of the chicken,
As shown in the picture.
Then stuff the whole chicken into the pork belly,
As shown in the picture.
Stuffed pork belly and chicken,
Tie your mouth with a thread,
Pour boiling water,
Remove the foam,
Rinse clean,
Prepare a stew pot and add water to boil. I don’t have a stew pot at home, so I will use a voltage cooker.
Put in the pork belly and chicken,
Remove the rubber ring from the pressure cooker,
Close the lid,
Boil,
Remove bubbles,
Cover the lid, remove the lid of the leather ring, and simmer for two hours.
Turn over on the way. Simmer the soup until it becomes a milky white palladium.
Add some salt to taste,
To serve, cut into small pieces with scissors and serve. Because this delicious stew was given to a friend to eat, there is no picture cut into pieces,