Pork noodle soup
Overview
Fresh and delicious.
Tags
Ingredients
Steps
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After the water boils, add the noodles and cook.
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Add salt and sweet potato starch to the meat slices and mix well.
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Cut the carrots into shreds.
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Boil the meat slices piece by piece in boiling water with chopped ginger.
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Add cold water to the noodles and bring to a boil again.
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Drain the noodles into the smooth broth.
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Add shredded carrots for color and flavor.
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Add a spoonful of crushed millet and season to taste.
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Remove from the pan.
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Salty and delicious.