Vegetable Tempura

Overview

How to cook Vegetable Tempura at home

Tags

• hot dishes
• home cooking
• bitter melon
• eggplant
• lotus root
• mushrooms
• pumpkin
• tempura fried noodles

Ingredients

Steps

1. 1 Cut shiitake mushrooms with a cross-cut knife, slice eggplant, lotus root, bitter melon, and pumpkin into slices

   

2. 2 Add appropriate amount of water to tempura fried powder and adjust to a paste

   

3. 3 Preheat Philips Airfryer to 180 degrees for about 5 minutes

   

4. 4 Coat the vegetables evenly and fry until batter, put it into the Philips Airfryer basket, and set the timer for 8 minutes

   

5. 5 Fry, simmer, and bake with Philips Air Fryer - air cooking, leading the way in health!