Orleans Grilled Chicken Wings

Overview

How to cook Orleans Grilled Chicken Wings at home

Tags

• hot dishes
• home cooking
• oven dishes
• chicken wings
• cooking wine
• honey
• orleans seasoning

Ingredients

Steps

1. 1 Thaw the chicken wings. Make two cuts on each side, pour in cooking wine, add Orleans seasoning and a little water, mix thoroughly, pour into the chicken wings and marinate for 12 hours. Remember to turn it over once in the middle.

   

2. 2 Mix honey with a little marinated Orleans seasoning water, and use a brush to coat both sides of the chicken wings with honey water.

   

3. 3 Preheat the oven to 230 degrees and bake for 20 minutes. After one side is colored, turn it over and bake for another 20 minutes. Pay attention to the color of the surface.

   

4. 4 You’re done, it’s on the plate, it tastes sweet and slightly spicy, charred on the outside and tender on the inside, super delicious!