Sweet roasted corn

Overview

How to cook Sweet roasted corn at home

Tags

• snacks
• oven dishes
• pregnant women
• maternity
• old man
• afternoon tea
• students
• corn oil
• honey
• milk
• sweet corn

Ingredients

Steps

1. 1 Remove the husks from the corn, leaving a layer of underwear, cook it in a pot, rinse in cold water, remove the underwear and drain the water.

   

2. 2 Brush a layer of milk first (brush it several times)

   

3. 3 Brush another layer of honey (add a little cold boiled water to the honey to dilute it), and finally brush a layer of corn oil.

   

4. 4 Place on the baking net with a baking sheet lined with tin foil underneath, place in the middle of the preheated oven at 200 degrees for 20 minutes, take it out and brush with a thin layer of honey water and bake for 5 minutes.

   

5. 5 Finished product