Stir-fried snow peas with shredded bamboo shoots
Overview
How to cook Stir-fried snow peas with shredded bamboo shoots at home
Tags
Ingredients
Steps
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Blanch the spring bamboo shoots and cut into shreds.
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Wash the snow peas cleanly.
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Add some salt to the boiling water, blanch the snow peas, take them out and let them cool.
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Put oil in the pot, add shredded bamboo shoots and stir-fry, add salt and a little light soy sauce to taste.
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Add the fried snow peas and stir well.
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Remove from the pan.