【Freshly boiled sour plum soup】

【Freshly boiled sour plum soup】

Overview

I participated in a lottery on Weibo before and got a bag of freshly boiled sour plum soup. With the end of summer, I cooked sour plum soup and drank it. Especially after it was chilled, it was very refreshing~~ In fact, you can also mix the ingredients at home, but with this whole bag, it saves a lot of trouble. Even the gauze bag is prepared, and it can be used for stewing meat later. Hehe~~ Ingredients: One bag of freshly boiled sour plum soup (contains sour plum soup ingredients, rock sugar and dried osmanthus), 2~2.5L of water

Tags

Ingredients

Steps

  1. Take out the sour plum soup and wash it a little

    【Freshly boiled sour plum soup】 step 1

  2. Wash away the floating dust and dry the water

    【Freshly boiled sour plum soup】 step 2

  3. Put it into the prepared gauze bag

    【Freshly boiled sour plum soup】 step 3

  4. Sealed for later use

    【Freshly boiled sour plum soup】 step 4

  5. Add 2~2.5L water to the pot, bring to a boil over high heat and put in the gauze bag

    【Freshly boiled sour plum soup】 step 5

  6. Reduce heat and simmer for 10 minutes

    【Freshly boiled sour plum soup】 step 6

  7. After cooking, pour the sour plum soup into a clean container

    【Freshly boiled sour plum soup】 step 7

  8. Add rock sugar

    【Freshly boiled sour plum soup】 step 8

  9. Add dried osmanthus and wait until the rock sugar slowly melts with the heat of the sour plum soup before drinking

    【Freshly boiled sour plum soup】 step 9