Pomelo peel candy

Overview

I especially like to eat grapefruit. Every time after eating grapefruit, I make grapefruit honey tea from the grapefruit peel. I made this grapefruit peel candy for the first time this year. I can’t believe it, I really can’t believe it. It’s really delicious. I highly recommend this to my friends. Action is worse than excitement. Come and take a look:

Tags

• dessert
• home cooking
• children
• old man
• afternoon tea
• snacks
• winter recipes
• fast food
• grapefruit peel
• rock sugar
• lemon juice
• salt

Ingredients

Steps

1. 1 Before cutting the grapefruit, the skin should be washed repeatedly with salt, then cut open and the white substance inside should be removed.

   

2. 2 I soaked it in light salt water overnight (an hour is fine) and changed the water several times

   

3. 3 Cut into strips and rinse

   

4. 4 Squeeze out the water

   

5. 5 Prepare lemon juice (you can use fresh lemon, you can also add it if you don’t have it) 100 grams of rock sugar

   

6. 6 Add appropriate amount of water to the pot, add rock sugar, cook until melted

   

7. 7 Add grapefruit peel and simmer over low heat

   

8. 8 Boil the pot dry (but do not burn it) until it becomes transparent. It’s delicious when you eat it now

   

9. 9 Place in baking pan

   

10. 10 Bake in the oven at 100 degrees for 40 minutes. Microwave for a few minutes without an oven (the purpose is to make it slightly dry)

    

11. 11 Out of the oven. You can sprinkle sugar on the surface. The amount of rock sugar I gave is very accurate, and it feels sweet enough, so I don’t need to add granulated sugar.