Sweet and sour crabapple syrup

Sweet and sour crabapple syrup

Overview

Autumn is the season when crabapples are in abundance. A bowl of sweet and sour crabapple soup is definitely a must-have seasonal dessert

Tags

Ingredients

Steps

  1. Take an appropriate amount of crabapple, wash and remove the stems

    Sweet and sour crabapple syrup step 1

  2. Fill the pot with water and simmer over medium heat for about 30 minutes until the crab apples bloom

    Sweet and sour crabapple syrup step 2

  3. Add an appropriate amount of rock sugar, depending on your preference, because the amount is relatively small, just 1 large piece of rock sugar, and continue to cook for about 10 minutes

    Sweet and sour crabapple syrup step 3

  4. The sweet and sour crabapple soup is completed!

    Sweet and sour crabapple syrup step 4