Candied haws with passion fruit jam
Overview
Candied haws on a stick is the best memory of many people's childhood. I also made it, and it felt good. I used passion fruit jam. I made it before. I waited for the recipe to be released, but I didn't take a good photo. I bought the passion fruit from a friend in Meitian, which also reflects the beauty of trust. I will tell you about it in the jam recipe!
Tags
Ingredients
Steps
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Clean fresh hawthorns.
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Cut in half and remove the seeds.
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String them together with bamboo skewers into several skewers.
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Put a small amount of passion fruit jam in a small pot and add a little water and continue to simmer.
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Boil until caramel-like, continue to simmer for seven or eight minutes, and evaporate the water completely.
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Use a small spoon to pour the jam syrup onto the candied haws, turn evenly and coat each stick with syrup.
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Prepare it and store it in the refrigerator, mixed with the aroma of passion fruit, it is nutritious and delicious!
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Are you hungry?