Handmade nougat

Overview

How to cook Handmade nougat at home

Tags

• snacks
• butter
• marshmallow
• milk powder
• crushed peanuts

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Melt the butter over water and pour it into a non-stick pan over medium-low heat and continue to heat

   

3. 3 Pour in the marshmallows and heat and stir to melt

   

4. 4 When the marshmallows are almost melted, add the chopped peanuts and mix well

   

5. 5 Then pour in the milk powder and mix evenly

   

6. 6 Mix well and quickly pour it into a baking tray lined with greaseproof paper

   

7. 7 When it is not too hot, press it flat

   

8. 8 After shaping, cool and cut into pieces

   

9. 9 Cut into strips first, then into small pieces

   

10. 10 Wrap the nougat cut into small pieces into wrapping paper

    

11. 11 Finally, put the packaged nougat into a sealed jar or bag