Cold Cucumber Noodles with Sesame Sauce

Overview

People in the north like to eat noodles. I found that my mother likes to eat noodles at night. Now that the weather is getting hotter, let’s make cold noodles. It’s refreshing and not too hot. There are still a lot of vegetables left at noon, so this cold noodles is relatively simple and refreshing. Just put some cucumber shreds and add some of my favorite sesame sauce. It’s simple and delicious~

Tags

• noodles
• cucumber
• oil
• tahini
• garlic
• salt

Ingredients

Steps

1. 1 Wash the cucumber and cut into thin strips.

   

2. 2 Crush the garlic with a little salt in a bowl and add an appropriate amount of boiled water.

   

3. 3 Scoop out the smashed garlic and pour it into a bowl, then add two tablespoons of sesame paste and stir evenly.

   

4. 4 Add hot water to the pot and cook the noodles.

   

5. 5 Add cold water halfway through and then turn the pot on until the noodles are cooked.

   

6. 6 Rinse the cooked noodles several times in cold water.

   

7. 7 Add appropriate amount of cucumber strips to the noodles.

   

8. 8 Add another spoonful of sesame paste and garlic soup and mix well.