Stir-fried southern milk lotus root slices
Overview
How to cook Stir-fried southern milk lotus root slices at home
Tags
Ingredients
Steps
-
Main materials.
-
Slice lotus root.
-
Heat oil in a pan and sauté garlic until fragrant.
-
Place the lotus root slices upside down and stir-fry evenly.
-
Add salt and southern milk.
-
Continue frying until the southern milk melts and evenly coats each lotus root slice.
-
When done, take off the pot.