Four-flavor diced potatoes

Four-flavor diced potatoes

Overview

Rich in nutrients, simple to make, healthier, more hygienic and more delicious than KFC's French fries, it is children's favorite!

Tags

Ingredients

Steps

  1. Wash and peel potatoes and cut into cubes.

    Four-flavor diced potatoes step 1

  2. Add a little oil to the wok, and the oil temperature is 40%.

    Four-flavor diced potatoes step 2

  3. Add the diced potatoes and stir-fry until the skin is golden brown.

    Four-flavor diced potatoes step 3

  4. Serve on a plate, sprinkle with salt and pepper, cumin powder, tomato sauce, and serve for dipping.

    Four-flavor diced potatoes step 4