Braised pork ribs

Overview

How to cook Braised pork ribs at home

Tags

• hot dishes
• home cooking
• light soy sauce
• onion, ginger and garlic slices
• spare ribs
• star anise stew
• sugar

Ingredients

Steps

1. 1 Wash the blood from the pork ribs, boil it in hot water, pour out the water, and remove the pork ribs

   

2. 2 Add the oil and rock sugar at the same time to dissolve, pour in the pork ribs to color

   

3. 3 Add light soy sauce, star anise, onion, ginger and garlic slices and sauté until fragrant, pour boiling water over the ribs and simmer until the soup dries up

   

4. 4 Just load it into a plate