breakfast sandwich
Overview
To eat hamburgers, you have to grill the dough. I usually use local ingredients from what I have at home. I just got the Kewpie series of products the day before yesterday. I also have sliced bread and Harbin red sausage at home, so let’s make a hamburger version of the sandwich. The taste is the same! And even if you don’t know how to bake bread, you can easily make it...! The ingredients below are for two sandwiches.
Tags
Ingredients
Steps
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One bag of Kewpie Caesar salad dressing for later use
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Wash the lettuce leaves and tomatoes and set aside. Set aside cheese, red sausage, and bread slices
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Cut the tomatoes into two slices, absorb the water with kitchen paper and set aside
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Red sausage cut into two pieces
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Slice crosswise and set aside
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Slice a piece of bread, apply appropriate amount of Kewpie Caesar salad dressing, spread evenly
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Place a lettuce leaf
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Put a slice of tomato
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Put two slices of red sausage
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Put a slice of cheese
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Take another slice of bread, spread the Kewpie Caesar salad dressing evenly, and cover it lightly with the salad dressing side down. If the sliced bread is a little dry, spray a little water on the sandwich slices and microwave for 20 seconds. Otherwise, this step is saved!
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Appreciation of finished product pictures