Avocado and Pear Milkshake
Overview
How to cook Avocado and Pear Milkshake at home
Tags
Ingredients
Steps
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Reserve raw materials.
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Remove the core of the avocado and scoop out the pulp with a spoon. Peel the small fragrant pears and remove the pulp with a fruit knife.
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Put the avocado and pear flesh into a food processor, add a small piece of rock sugar, and add milk.
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Switch to the vegetable and fruit position and the program ends. (If you use an ordinary food processor, you can replace the rock sugar with white sugar. If you don’t like sweetness, you can leave it out, because pears generally have a certain degree of sweetness. You can also replace it with honey, but it may steal the taste.)