Jelly gummies

Overview

The rose red grape-flavored jelly is smooth and sweet, cool and refreshing, and full of elasticity. Both adults and children will love it

Tags

• dessert
• pure fish gelatin powder
• robertson jelly
• white sugar

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 spoons of sugar

   

3. 3 Pour out the gel powder

   

4. 4 Pour out 15 grams of fish gelatin powder

   

5. 5 Add a bowl of boiling water to the gel powder and mix well until completely dissolved

   

6. 6 Mix sugar and pure isinglass powder

   

7. 7 Add to the gel powder liquid

   

8. 8 Stir until dissolved

   

9. 9 Pour into the freezer box and remove any scum on the surface

   

10. 10 Wrap in plastic wrap and refrigerate until solid

    

11. 11 Take it out and cut it into pieces with a knife

    

12. 12 Put it on a plate