Instant rice noodles

Overview

How to cook Instant rice noodles at home

Tags

• snacks
• baoyuan soup
• lettuce
• oil
• rice noodles
• salt

Ingredients

Steps

1. 1 Soak the rice noodles in water.

   

2. 2 Wash and cut the cabbage into sections and set aside.

   

3. 3 Heat the oil in the pot and put the cabbage into the pot.

   

4. 4 Add a bowl of Baoyuan soup and bring to a boil.

   

5. 5 Pour in the rice noodles and bring to a boil.

   

6. 6 Pour in the Xiao Lai and stir-fry.

   

7. 7 Mix well and turn off the heat.

   

8. 8 Picture of the finished product (started eating).