Rice and bacon rolls
Overview
How to cook Rice and bacon rolls at home
Tags
Ingredients
Steps
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Add black sesame seeds, sesame oil and cheese to the rice and mix well while wearing disposable gloves
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Shape the mixed rice into small rice balls
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Take a piece of bacon and wrap it on the rice ball (actually, if you have cheese slices at home, cut the cheese slices into the width of the bacon, put the cheese slices on top of the bacon and wrap the rice ball on it. Because I don’t have cheese slices at home, I mixed the shredded cheese into the rice)
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Put a little oil in the pan, put the wrapped bacon in the pan and fry for a few minutes
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After frying, add your favorite sauce and enjoy